By the Bay its Wednesday
Costal Cuisine at The Residency, Crowne Plaza Chennai Adyar Park
If you are a seafood lover and especially mad about crabs, prawns and Fish trust me the chefs at The Residency, Crowne Plaza Chennai Adyar Park is best place for you the Wednesdays this July.
Go ahead and indulge in some good food that includes Caribbean bean Soup, Sinigang na hipon, Vēruśenaga mamidikaya salad, Marina Beach Sundal, Pondicherry salad, Amuruth anarthana chat, Nicobar Shrimp Salad, Seoul Tenderloin Salad. The main course include Kosha Mangsho, Chungdi Malai (Prawn Curry Odissa style), vegetable undhiyu, Cholar dal, Maratha kofta curry, Thalasseri prawn biryani, Guntur Kodi vepudu, Steam rice, Rasam, Vietnamese Shrimp Curry, Burned garlic noodle, Walnut Celery Fried Rice, Stir fry vegetable in Chilli bean sauce, Peruvian style chicken stew, Vegetable Mexican pot pie
There are a wide varieties of seafood display in boat- Mahi Mahi, Squid, Shrimps, Blue Crab, Reb Crab, Mackerel, Lady fish)- Red marination/Green marination/Western rub. Grills include African peri peri Chicken, fish Recheado, Chilli garlic Scallion Squid, Sarso Jinga (yellow), Chimi Churi Vegetable, Ajwain paneer (yellow), Sweet Potato ki Galotti, Baby corn Satay. The chefs have planned a wide range of desserts that will satisfy your sweet tooth.
Enjoy a bounty of Seafood delights thoughtfully handcrafted by our Chefs with the finest catch of the season only on Wednesdays this July.
Date: All Wednesdays this July
Time: Lunch & Dinner
Venue: The Residency, Crowne Plaza Chennai Adyar Park
Price: 1950 + taxes (Lunch) and 2150 + taxes (Dinner)
For group bookings and offers, call 96000 30787